e 個 pumpkin pie 最啱 d 唔食 cinnamon 嘅人~
Traditional 嘅 pumpkin pie, 唔單只加咗 cinnamon, 仲會有 nutmeg, ginger, 同埋 cloves 等等好多種香料. 但係 e d 香料陣味呢, 就唔係好啱某 d "香港人". haha.. so 我改咗用煉奶 and 黃糖, 都幾香架!!~ ^^
Ingredients:
pumpkin purée
eggs
condensed milk
brown sugar
ready pie crust
個 crust, 我用咗 Ready Pie Crust 啦, 唔夠時間整咁多野嘛, 頂住檔先啦~
No comments:
Post a Comment