Tuesday, May 25, 2010

Beef Stew 燉牛肉


A classic comfort food of all time - Beef Stew. With lots of meat and veggies, beef stew is a very traditional hearty dish that can surely warm you up. If you have a slow cooker crock pot, you can place all the ingredients in there, turn it on and let it do the work. It is extremely easy to make!

Ingredients:
beef
carrots
potatoes
onions
celery
beef stew seasonings
water
flour

Directions:
* Peel and cut carrots, potatoes, onions and celery into pieces. Soak potatoes in water. Cut beef into cubes. Dredge beef cubes in flour.
* Brown beef in a deep pan with oil. Add beef stew seasonings and water, bring it to a boil. Cover, and simmer for an hour.
* Add carrots, potatoes, onions and celery. Cover, and simmer for another 45 minutes. Ready to serve.

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